BIRTHDAY​

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Snacks

served with really good toasted bread

Artichoke - artichoke champagne vinegar emulsion, apple , parsley

Sardines - lemon, radish, parsley, olive, EVOO

Beef Tartare - BBQ, celery, salt cured egg yolk

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Crudo

scallop, cucumber-dill emulsion, plantain

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Salad

Heirloom tomatoes, roasted fennel, basil-tomato emulsion, beans, potato crisps

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Main

Pea and pistachio caramelli